JudulPENGARUH BERBAGAI DOSIS BOKASHI KULIT BUAH KEMIRI (Aleurites Moluccana Wild) TERHADAP PERTUMBUHAN SEMAI KETAPANG (Terminalia Catappa L.) |
Nama: AYU WIDYA LESTARI SUWARSO |
Tahun: 2020 |
Abstrak This study aims to determine the effect of various doses of bokashi candlenut rind (Aleurites moluccana Wild) on the growth of ketapang seedlings (Terminalia catappa L). This study used a Completely Randomized Design (CRD) method consisting of 4 levels of treatment, namely without the addition of candlenut bokashi rind (B0), Soil 1 kg + candlenut bokashi rind 50 g (B1), Soil 1 kg + candlenut bokashi rind 75 g (B2), Soil 1 kg + candlenut bokashi rind 100 g (B3), from the four treatment levels each is repeated ten times, so that the total seedling unit needed is 4 X 10 = 40 (Forty) seedling units. The parameters observed were height increment (cm), diameter increment (cm), number of leaves increment, shout fresh weight (g), root fresh weight (g), crown dry weight (g), root root dry weight (g), and seed quality index. The results of this study indicate that candlenut (Aleurites moluccana Wild) bokashi significantly affected the observation parameters, namely increment height,increment diameter, increment number of leaves, shoot fresh weight, root wet weight, shoot dry weight and root dry weight. Treatment B2 = Soil 1 kg + candlenut bokashi rind 75 g gives the best growth effect compared to other treatments, B1 = Soil 1 kg + candlenut bokashi rind 50 g then B3 = Soil 1 kg + candlenut bokashi rind 100 g and B0 (without giving/control candlenut bokashi rind). |